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Restaurant Operations Manager
2 months ago
About Bojangles
Bojangles is a fast-casual restaurant chain that prides itself on serving high-quality food and providing excellent customer service. We are seeking a highly skilled and motivated Assistant General Manager to join our team.
Job Summary
The Assistant General Manager will be responsible for overseeing the day-to-day operations of the restaurant, including managing staff, controlling costs, and ensuring exceptional customer service. This is an exciting opportunity for a dynamic individual to join a growing company and establish Bojangles as a leader in the industry.
Key Responsibilities
- Restaurant Operations
- Manage restaurant staff, including scheduling, training, and performance evaluations
- Control costs, including labor, food, and supplies
- Ensure exceptional customer service and maintain a clean and safe restaurant environment
- Team Leadership
- Lead by example and demonstrate a strong work ethic and commitment to excellence
- Develop and implement strategies to improve team performance and morale
- Business Development
- Identify opportunities to increase sales and revenue
- Develop and implement marketing strategies to promote the restaurant and attract new customers
Requirements
- 2+ years of experience in restaurant management, preferably in a fast-casual or quick-service environment
- Proven track record of success in managing staff, controlling costs, and improving sales
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
What We Offer
- Competitive salary and benefits package
- Opportunities for career advancement and professional growth
- Flexible scheduling and work-life balance
- Discounts on food and merchandise
How to Apply
If you are a dynamic and motivated individual with a passion for the food service industry, we encourage you to apply for this exciting opportunity. Please submit your resume and a cover letter outlining your qualifications and experience.