Food Safety Manager

6 days ago


Fresno, California, United States Foodemploymentstaffing Full time
Job Title: Food Safety Manager - Fresno, CA

About the Role:
This is a challenging and rewarding opportunity to join our team as a Food Safety Manager in Fresno, CA. As a key member of our quality assurance department, you will play a critical role in ensuring the food safety and quality of all products produced.

Main Responsibilities:
  • Develops and implements food safety and monitoring programs that meet corporate and regulatory standards.
  • Oversees and monitors program implementation, including HACCP, GMP, BRC, Pest Control, SSOP, hold and release, and product disposition.
  • Supervises 10 or more employees and coordinates staffing of temporary and/or permanent employees.
  • Reviews all quality control test results and provides disposition of finished product to ensure customer specifications are met.
  • Develops, implements, and monitors ongoing execution of all product-related testing and product holds pertaining to quality or food safety issues.

Requirements:
  • Bachelor's degree in Food Science, Meat Science, Food/Biological Sciences, or a closely related field preferred.
  • At least 3-5 years of RTE experience as a Quality Assurance supervisor/manager, or equivalent combination of education and experience.
  • Good working knowledge of QA management principles, practices, and procedures, as well as experience with regulatory systems and audits.
  • HACCP certified and Internal Auditing.

What We Offer:
A competitive salary of $95,000 per year, great benefits, and ample opportunity for career advancement.

About Us:
We are a rapidly growing international USDA Specialty Meat Manufacturer with multiple plants on both coasts in the US.

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