Senior Kitchen Operations Specialist

6 days ago


Los Angeles, California, United States Morrison Healthcare Full time

Join Morrison Healthcare's Culinary Team

Morrison Healthcare is a leading national food and nutrition services company dedicated to serving more than 600 hospitals and healthcare systems. We offer a unique opportunity for a motivated and experienced Sous Chef to join our team.

Annual Salary Range: $73,000-$78,000

About the Role

This challenging and rewarding position involves working closely with our Executive Chef to develop and implement new menu ideas, supervise the preparation and cooking of various food items, and ensure seamless execution of catering events.

As a key member of our culinary team, you will play a critical role in maintaining high standards of quality, presentation, and customer satisfaction.

Responsibilities:

  • Develop and implement new menu ideas
  • Supervise the preparation and cooking of various food items
  • Ensure seamless execution of catering events
  • Collaborate with Executive Chef/Chef to develop new menus and assist with ordering
Requirements and Qualifications

To succeed in this role, you must possess:

  • Strong culinary skills and experience
  • Excellent communication and leadership abilities
  • Ability to work effectively in a fast-paced environment
  • Familiarity with food safety and sanitation procedures
Benefits and Opportunities

Morrison Healthcare offers a competitive salary, comprehensive benefits package, and opportunities for professional growth and development in a dynamic and supportive team environment.



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