Culinary Team Member

1 day ago

Brentwood, Tennessee, United States Taziki's Cafe Full time
Job Summary

We are seeking a skilled and enthusiastic Culinary Team Member to join our team at Taziki's Cafe. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality food to our customers.

Responsibilities
  • Food Preparation: Prepare fresh food items daily and accurately, ensuring that all dishes meet our high standards.
  • Station Setup and Stocking: Set up and stock stations with all necessary supplies, maintaining a clean and organized workspace.
  • Menu and Product Knowledge: Develop and maintain a thorough understanding of our menu and products, including ingredients, preparation methods, and presentation.
  • Order Management: Manage orders efficiently, ensuring that all orders are prepared and delivered to customers in a timely manner.
  • Catering and Special Requests: Prepare catering orders and special requests, adhering to our high standards of quality and presentation.
  • Food Handling and Storage: Properly handle and store food products, maintaining a clean and safe environment.
  • Hygiene and Uniform: Maintain proper hygiene, uniform, and appearance, adhering to our high standards of cleanliness and professionalism.
  • Health Department Standards: Maintain health department standards throughout each shift, ensuring that our kitchen and dining areas meet all regulatory requirements.
  • Cleaning and Maintenance: Clean and maintain kitchen, dish, and prep areas, ensuring that all equipment and surfaces are clean and sanitized.
  • Shift-Side Work: Perform shift-side work, including opening and closing duties, to ensure a smooth and efficient operation.
  • Certifications and Training: Complete all course certifications for Kitchen Team Members in our training platform, staying up-to-date on the latest techniques and procedures.
Requirements
  • Age: Must be at least 18 years of age.
  • Experience: Experienced preferred but not required - we will train you.
  • Knife Skills: Proper knife skills are essential for this role.
  • Equipment Operation: Ability to operate all necessary kitchen equipment, including ovens, slicers, and mixers.
  • Communication: Good communication skills are necessary for effective teamwork and customer service.
  • Work Environment: Ability to work in a fast-paced environment, maintaining a positive attitude and high level of energy.
  • Independence and Teamwork: Ability to work independently and collaborate with the team as necessary, maintaining a strong work ethic and passion for excellence.
  • Dependability and Reliability: Dependable and reliable, with a strong commitment to meeting deadlines and delivering high-quality results.
  • Work Schedule: Willingness to work a flexible schedule, including mornings, evenings, weekends, and holidays.
  • Professional Attitude: Professional attitude and respect for coworkers, the establishment, and the brand.
Working Conditions and Hours

A typical work day at Taziki's Cafe may include:

  • Morning Shift: 8am - 4pm
  • Evening Shift: 4pm - 10pm
  • Weekends and Holidays: When applicable

Hours will vary by store. You'll work in a typical restaurant kitchen environment, using equipment such as ovens, slicers, and mixers.

Physical Requirements
  • Prolonged Standing: Prolonged standing is required for this role.
  • Bending and Stooping: Bending and stooping are necessary for tasks such as cleaning and stocking.
  • Twisting and Lifting: Twisting and lifting up to 30 pounds are required for tasks such as food preparation and cleaning.
  • Cooking: Cooking is an essential part of this role, requiring the ability to prepare and cook a variety of dishes.

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