Nutritional Services Cook

2 weeks ago


Henderson, Kentucky, United States Coronado Ridge Skilled Nursing & Rehabilitation Center Full time


Position Overview:

Dietary Cook with Experience in Healthcare Settings

Coronado Ridge Skilled Nursing & Rehabilitation Center is actively seeking a dedicated Dietary Cook to enhance our culinary team. Our facility is recognized for its commitment to delivering exceptional patient care and fostering a supportive environment for both residents and staff. If you are enthusiastic about empowering individuals to achieve their best, this role may be ideal for you.

Our Mission:

At Generations Healthcare, we believe that caring for the sick and elderly is a profound responsibility. Our mission is to embody this belief in every aspect of our operations, ensuring that every resident experiences kindness, professionalism, and compassion.

Key Responsibilities:

The Dietary Cook plays a crucial role in supporting all culinary operations as directed, adhering to established food service protocols.

Primary Duties:
  • Review special diet trays to confirm the correct meals are provided to residents.
  • Complete necessary administrative tasks, including forms and reports, for submission to the Food Services Director.
  • Collaborate with other departments to coordinate food service effectively.
  • Work alongside the facility's dietitian to implement dietary recommendations.
  • Ensure compliance with all food service policies and procedures.
  • Prepare meals according to planned menus.
  • Ensure meals are visually appealing and palatable.
  • Serve food in accordance with portion control guidelines.
  • Prepare therapeutic diets as per planned menus.
  • Follow standardized recipes and special dietary orders for food preparation.
Benefits:

We provide a competitive salary, comprehensive healthcare benefits, and opportunities for career advancement.

Qualifications:
  • Ability to prepare a variety of foods in large quantities.
  • Prior experience as a Cook is essential.
  • Proficiency in reading, writing, speaking, and understanding English.
  • Capability to make independent decisions when necessary.
  • Ability to interact tactfully with residents, families, and staff.
  • Knowledge of food service procedures is required.
  • Leadership skills and a collaborative spirit are essential.
  • Ability to follow both oral and written instructions.
  • Commitment to maintaining cleanliness and order in food service areas.
  • Willingness to explore and integrate new methods into existing practices.
We invite you to contribute positively to the lives of our residents, who embody a Lifetime of Memories, Care, and Love.

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