Front of House Supervisor

4 days ago


Chicago, Illinois, United States PLANTA Restaurants Full time
PLANTA Restaurants: A Leader in Plant-Based Cuisine

We are seeking a seasoned FOH Manager to join our leadership team at PLANTA Restaurants in River North, Chicago. As a key member of our operations team, you will oversee the front-of-house staff, drive profitability, and ensure exceptional guest experiences.

The ideal candidate will have at least 2 years of experience in a leadership position in a sophisticated-casual restaurant environment, with advanced knowledge of cocktails, wine, and beer. You should be hands-on with all aspects of bar operations, including ordering, inventory management, and cost control.

A strong understanding of how to drive profitability through cost control and sales growth strategies is essential. You should also possess iron-clad integrity, sound decision-making ability, and an analytical mindset. An innovative approach to business growth and passion for plant-based ingredients are highly desirable.

In this role, you will champion hospitality for both guests and employees, actively participating in service and bar operations while driving sales performance and ensuring guest satisfaction. You will oversee product preparation, presentation, and service, as well as take ownership of business performance by maintaining protocols, conducting monthly inventory, and optimizing cost.

This is an excellent opportunity to grow your career with a fast-growing company that values equity, productivity, and workplace satisfaction. We offer a competitive salary range of $65,000 - $70,000 annually, medical, dental, and life insurance, paid time off, ClassPass Wellness/Fitness Program, and 50% discounts at all full-service PLANTA locations.



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