Shift Manager
6 days ago
Restaurant Operations Manager Job Summary:
We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Northern Nevada SNS, LLC. As a Restaurant Operations Manager, you will be responsible for leading shift teams and ensuring operational excellence in our restaurant.
Key Responsibilities:
- Lead shift teams to achieve service, hospitality, accuracy, and speed standards
- Ensure food is properly stored and prepared in compliance with food safety regulations and recipe adherence
- Actively manage the shift to ensure service, hospitality, accuracy, and speed standards are achieved
- Maintain strict compliance with health, safety, security standards and procedures and Federal and State laws
- Demonstrate effective decision making and problem solving skills that support the company Principles; Relentless Pursuit of Excellence, Exceed Guest Expectations, Golden Rule, Economic Objective, and Entrepreneurial Approach
- Possess leadership and communication qualities to train, coach, and inspire associates to deliver exceptional service, food quality, and environment to the Guest
Requirements:
- High School diploma or equivalent
- Minimum two years' restaurant experience
- Able to work weekends and different shifts
- Passionate about customer service and restaurant cleanliness
- Ability to learn, become proficient, and certified in all positions of the front and back of the house
- Ability to read, write, perform mathematical calculations, and analyze data
- Ability to lift 20-30lbs occasionally
- Effectively interact with Guests to ensure we exceed their expectations with the highest quality food and great service
- Motivate all Associates to deliver great hospitality toward all guests and other associates
Benefits:
- Competitive wages
- Two (2) weeks' vacation
- Opportunity for Quarterly Bonus: Program tied to specific goals
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