Executive Restaurant Director
3 weeks ago
We are seeking an exceptional Restaurant Manager to join our team in Fairfield, CA.
The ideal candidate will have a minimum of 2 years of experience in restaurant management and a proven track record of success in previous positions.
This is a full-service restaurant management position with opportunities for career growth and professional development.
- Responsibilities:
- Oversee daily operations, training, and development of restaurant staff
- Build a loyal customer base through creativity and effective communication
- Maintain a safe working environment for employees and customers
Benefits:
- Health benefits
- Industry-standard work week (50-55 hours)
- Attainable bonus program
- $50K - $60K salary
- Equal opportunity employer
Requirements:
- Minimum 2 years of restaurant management experience
- Proven success in previous positions
- Physical fitness to perform tasks such as walking, climbing, crouching, and lifting up to 50 pounds
- Able to thrive in a fast-paced environment
- Demonstrate outstanding leadership, communication, and training skills
- Stable work history
Salary: $50K - $60K per year
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