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Head Baker
2 months ago
We are seeking a skilled and experienced Head Baker to lead our bakery team and help us grow our business. As a key member of our operations team, you will be responsible for overseeing the production of our naturally leavened breads and other baked goods.
Key Responsibilities:- Manage the production of bread and other baked goods, ensuring high-quality products and efficient processes.
- Lead and mentor a team of bakers, providing guidance and support to ensure their success.
- Develop and implement new recipes and products, staying up-to-date with industry trends and best practices.
- Collaborate with our owners to set business goals and objectives, and contribute to the overall success of the bakery.
- Ensure compliance with food safety and quality standards, maintaining a clean and organized workspace.
- 2+ years of experience in a production bakery setting or serious home baking.
- Knowledge of naturally leavened breads and ability to develop new recipes.
- Strong leadership and communication skills, with the ability to motivate and guide a team.
- Attention to detail and ability to work in a fast-paced environment.
- Ability to lift 50lbs and stand for long periods.
- Daytime weekday hours with occasional early mornings.
- A warm and welcoming work environment, with a collaborative team.
- Opportunities for professional growth and development, with a focus on sustainability and quality.
- A competitive salary and benefits package, with a focus on work-life balance.
We are a small, family-owned bakery with a passion for producing high-quality, artisanal breads. If you are a skilled baker with a passion for leadership and teamwork, we encourage you to apply for this exciting opportunity.
