Food and Beverage Operations Manager

7 days ago


St Petersburg, United States Marriott Full time
Job Title

Food and Beverage Operations Manager - Assistant Role

Marriott is seeking an experienced Food and Beverage Operations Manager - Assistant Role to join our team at The Vinoy Resort & Golf Club Autograph Collection.

Key Responsibilities:

  • Assist in managing day-to-day operations of food and beverage outlets.
  • Supervise staff to ensure exceptional customer service and maintain high standards.
  • Contribute to the development and implementation of food and beverage strategies.
  • Monitor and control costs to meet financial objectives.
  • Collaborate with other departments to ensure seamless operations.

Requirements:

  • High school diploma or equivalent required; associate's degree in hospitality or related field preferred.
  • 3+ years of experience in food and beverage management.
  • Proven track record of success in a similar role.
  • Excellent communication and leadership skills.


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