Pastry Artisan

2 weeks ago

Orlando, Florida, United States Sprinkles Cupcakes Full time
Position Overview

As a Part-Time Pastry Artisan at Sprinkles Cupcakes, you will play a vital role in our bakery's success by crafting an array of delightful treats, including cupcakes, cookies, and brownies, while ensuring optimal product rotation. This position is ideal for those who thrive in the kitchen environment, whether you are an early riser or a night owl, as shifts may begin as early as midnight.

Benefits of Joining Sprinkles:

  • Competitive Hourly Wage + Tips*
  • Comprehensive benefits including Health, Dental, Vision, Life, and 401K options
  • Daily Pay option available for associates
  • Paid Time Off
  • Sprinkles Associate Card to share the joy with your loved ones
  • Opportunities to contribute to charitable initiatives and community engagement
  • Family-Friendly Work Hours
  • Be part of creating memorable experiences in our bakery
  • Professional development and growth opportunities

Key Responsibilities:

  • Adhere to baking sheets to ensure accurate flavors and quantities are produced.
  • Guarantee that all baked goods meet Sprinkles' high standards and specifications.
  • Maintain cleanliness in ovens and baking stations.
  • Assist team members with dishwashing and frosting tasks as required.
  • Learn frosting techniques and production preparation to provide support as needed.
  • Follow all safety and sanitation protocols diligently.
  • Arrive punctually for each scheduled shift and fulfill job responsibilities throughout the duration of the shift.
  • Pay meticulous attention to detail when executing tasks, especially in decorating cupcakes.
  • Embrace and apply training and procedures provided by management with enthusiasm.

Qualifications:

  • Minimum of 1 year of baking experience or a professional baking certification.
  • A genuine passion for the Sprinkles brand and its products.
  • Flexibility to work varying schedules, with start times potentially between midnight and 3 AM.
  • Ability to perform well under pressure while managing time effectively.
  • Strong verbal communication skills and the ability to follow both written and verbal instructions.
  • Physical capability to navigate the bakery, including bending and reaching for supplies.
  • Ability to lift up to 50 pounds, including carrying trays and ingredients.
  • Willingness to stand for extended periods.
  • Capacity to remain in a stationary position for much of the shift.

*Tips are not guaranteed.

Sprinkles is an equal opportunity employer.

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