Grill Cook

4 days ago

Scottsdale, Arizona, United States Square One Concepts Full time

{"h1": "Grill Cook Job Description", "h2": "Job Summary", "p": "We are seeking a skilled Grill Cook to join our culinary team at Square One Concepts. As a Grill Cook, you will be responsible for preparing and cooking a variety of delicious grilled dishes, ensuring high-quality food and exceptional customer satisfaction. Your expertise in grilling techniques and ability to work in a fast-paced environment will contribute to the success of our restaurants.", "h2": "Key Responsibilities", "ul": [{"li": "Prepare and portion meats, poultry, seafood, and vegetables for grilling according to established recipes and standards."}, {"li": "Operate various grilling equipment, such as gas or charcoal grills, ensuring proper temperature control, cooking times, and doneness levels."}, {"li": "Follow recipes, cooking techniques, and plating guidelines to consistently deliver exceptional quality grilled dishes."}, {"li": "Adhere to proper food handling, storage, and sanitation procedures to maintain a clean and safe working environment."}, {"li": "Ensure accurate and timely preparation of customer orders while maintaining high standards of presentation and portion control."}, {"li": "Coordinate with other kitchen staff members to ensure efficient workflow and timely service during peak hours."}, {"li": "Clean and maintain grilling equipment, ensuring it is in proper working condition, and report any maintenance or repair needs to the supervisor."}, {"li": "Monitor food quality, taste, and presentation to uphold Square One Concepts' culinary standards and address any issues promptly."}, {"li": "Assist in monitoring and managing ingredient inventory, reporting shortages, and suggesting ordering needs."}, {"li": "Collaborate with the kitchen team, including chefs, line cooks, and dishwashers, to maintain a positive work environment and achieve overall kitchen goals."}], "h2": "Requirements", "ul": [{"li": "Strong knowledge of grill cooking techniques, including temperature control and timing."}, {"li": "Familiarity with various cuts of meat, seafood, and vegetables, and the ability to cook them to desired levels of doneness."}, {"li": "Solid understanding of food safety and sanitation practices, ensuring compliance with health regulations."}, {"li": "Ability to work in a fast-paced, high-pressure environment while maintaining composure and attention to detail."}, {"li": "Excellent organizational skills and the ability to prioritize tasks effectively."}, {"li": "Strong communication and teamwork skills, promoting a positive and collaborative work environment."}, {"li": "Must be able to work flexible hours, including evening, weekends, and holidays."}, {"li": "Must have a valid Food Handlers Certification"}, {"li": "Ability to learn cash register software used by bar or restaurant POS – Aloha, Hot Schedule, Paylocity"}], "h2": "Benefits & Perks", "ul": [{"li": "Accrual up to 40 hours of PTO"}, {"li": "Dining Discounts – 50% off your meal at any Cold Beers & Cheeseburgers and 25% off your meal at any Bourbon & Bones"}, {"li": "Corporate Shoe Program through Shoes for Crews and Skechers"}, {"li": "Competitive Pay"}, {"li": "Flexible Scheduling"}, {"li": "401(k)"}], "h2": "Additional Benefits for Full-Time Employees", "ul": [{"li": "Medical & Prescription"}, {"li": "Dental & Vision"}, {"li": "Health Saving Account (HSA)"}, {"li": "Wellness Program"}, {"li": "Discount Pet Care Plan"}]

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