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Shift Manager Position
1 month ago
We are seeking a skilled Shift Manager to join our team at Yoshinoya America. As a leader in the quick service restaurant industry, we offer a unique opportunity for career advancement and professional growth.
The RoleAs a Shift Manager, you will be responsible for overseeing shifts when the General Manager is unavailable. This includes ensuring that company policies, procedures, and standards are followed, as well as troubleshooting any problems that may occur. You will also be trained to be proficient as both a cook and cashier, allowing you to train and work various positions during peak periods.
Requirements- Minimum 2 years of quick service restaurant experience with at least 6 months in a lead or supervisory position.
- Ability and desire to work in the kitchen and as a cashier.
- Certain stores may require bilingual English and Spanish skills.
- A stable work history.
- Basic competency in supervising others.
- Ability to multitask throughout your workday.
- Reliable transportation to work opening and closing shifts.
- Strong leadership and communication skills.
Yoshinoya America offers a competitive compensation package, including a 401K retirement plan, shift meal while in charge, and opportunities for advancement into a General Manager position. This will qualify you for a rich benefits package, including a performance-based bonus based on operating results, industry-leading healthcare benefit options, life insurance, vacation & sick time, and much more.
About UsYoshinoya America is a wholly-owned subsidiary of Yoshinoya Holdings, based in Japan. With a history that started in 1899 and over 2000 stores worldwide, Yoshinoya Holdings has been a leader and innovator in the QSR Japanese segment. Our American subsidiary has over 100 stores and is Southern California's best-kept secret. We have quietly reinvented ourselves over the past 4 years under a new leadership team, resulting in comp-store sales increases of more than 25%.
