Dishroom Attendant

2 days ago


SaintBauzilledePutois, Occitanie, United States Kona Grill Full time
About the Role

The Dishwasher is a vital member of our kitchen team, responsible for ensuring the cleanliness and sanitation of our utensils, plate ware, glassware, and equipment. This role is a cornerstone of our operation, and we're seeking a dedicated individual to join our team.

Key Responsibilities
  • Sanitize and maintain a clean and organized dish area, ensuring all equipment and utensils are in good working condition.
  • Operate and maintain the dish machine, following company procedures and guidelines.
  • Wash and sanitize plate ware, glassware, silverware, pots, pans, and kitchen utensils, adhering to sanitation and cleaning procedures.
  • Clean and sanitize throughout the shift, maintaining a high level of cleanliness and organization.
  • Perform other tasks as assigned, demonstrating enthusiasm, dedication, and professionalism.
Requirements
  • Experience working in a fast-paced environment, with the ability to lift and carry supplies and equipment up to 60 lbs.
  • Ability to stand and exert well-paced mobility for periods up to 8 hours, maintaining a positive attitude.
  • Effective multitasking and prioritization skills, with the ability to interact with the public and coworkers in a friendly and outgoing manner.
Benefits

We offer a comprehensive benefits package, including medical, dental, vision, group life and disability, group accident insurance, group hospital indemnity insurance, and group critical illness insurance. Additionally, all employees are eligible for an Employee Assistance Program, Dependent Care Benefit, Employee Dining Discounts, Traditional and Roth 401K Plan, Commuter Benefits, and Paid Time Off.

This organization participates in E-Verify.


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