Restaurant Operations Manager

3 weeks ago


Newport Beach, California, United States Woodys Group Inc Full time
Woodys Group Inc seeks a seasoned Restaurant Manager to oversee the operational performance and financial well-being of our restaurant. As a key member of our team, you will be responsible for developing short and long-term goals and KPIs, hiring, training, and managing staff, leading the team in providing exceptional customer service, creating and maintaining a food and beverage budget, adhering to health and safety rules and regulations, and providing sales and productivity reports to upper management. In this role, you will also develop and coordinate marketing efforts and community events.

The ideal candidate is a strong leader with experience managing a successful restaurant. To excel in this position, you should have a high school diploma/GED, previous restaurant management experience, familiarity with Microsoft Office, restaurant management software, and POS software, as well as excellent management and leadership skills, strong communication and problem-solving skills, and the ability to remain calm and thrive under pressure.

We offer a competitive salary of $60,000 per year, employee discounts, flexible scheduling, paid time off, and opportunities for career advancement.

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