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Restaurant Manager

2 months ago

Milwaukee, Wisconsin, United States Stella Van Buren Full time

**Job Summary:**

We are seeking a highly skilled Restaurant Supervisor to join our team at Stella Van Buren. As a Restaurant Supervisor, you will be responsible for managing the daily operations of our restaurant, ensuring exceptional guest experiences, and leading a team of associates to achieve our business goals.

**Key Responsibilities:**

  • Manage daily restaurant operations, including scheduling, inventory, and customer service.
  • Lead a team of associates to achieve sales goals, improve customer satisfaction, and maintain a clean and safe work environment.
  • Develop and implement strategies to increase sales, improve efficiency, and reduce costs.
  • Monitor and control labor costs, inventory, and supplies.
  • Ensure compliance with company policies, procedures, and regulatory requirements.
  • Collaborate with other departments to achieve business objectives.
  • Provide excellent customer service, ensuring a positive dining experience for our guests.

**Requirements:**

  • College degree preferred.
  • Experience in a training or leadership role.
  • Experience in a high-volume restaurant environment.
  • Strong communication, leadership, and problem-solving skills.
  • Ability to work in a fast-paced environment and adapt to changing situations.

**What We Offer:**

  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.