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POSITION OVERVIEW
The Mixologist plays a vital role in delivering outstanding service to patrons by fostering authentic connections and providing engaging experiences. Key responsibilities encompass recognizing customer preferences, crafting beverages to high standards, and ensuring exceptional service throughout the guest's visit.
KEY RESPONSIBILITIES
- Uphold grooming and uniform standards
- Forge emotional connections with patrons
- Support teamwork and contribute to the restaurant's success
- Communicate effectively with guests and colleagues
- Provide recommendations to enhance the dining experience
- Prepare drink orders promptly
- Address guest inquiries and resolve complaints with professionalism
- Follow alcohol awareness protocols
- Accurately process payments
- Maintain cleanliness and sanitation standards
- Exhibit a professional demeanor
- Execute opening, running, and closing tasks
- Fulfill any additional duties as requested by management
POSITION REQUIREMENTS
- Adaptability and Flexibility
- Attention to Detail
- Effective Communication
- Confidence
- Customer Orientation
- Proactive Initiative
- Problem-Solving Skills
- Team Collaboration
SKILLS & QUALIFICATIONS
Education: High School diploma; proficiency in English communication
Experience: Previous experience in hospitality is preferred
Technical Skills: Familiarity with Point of Sale (POS) systems
Certifications: Not applicable
Additional Requirements: Must comply with local age regulations for serving alcohol; possess coordination skills for managing multiple drinks and plates simultaneously