Restaurant Professional

5 days ago


Miami, Florida, United States Riviera Dining Group Inc Full time
Key Responsibilities
  • Develop and maintain a comprehensive wine list that meets the needs of our guests
  • Maintain accurate inventory levels and manage wine inventory efficiently
  • Train and educate staff on wine service and beverage knowledge
  • Ensure that all guests receive exceptional service and attention
  • Work closely with chefs and bartenders to create menus and promotions that showcase our wine and beverage offerings

In addition to these responsibilities, you will also have the opportunity to contribute to the development of new menu items, marketing initiatives, and special events.



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