Culinary Team Member
4 days ago
Job Title: Culinary Team Member - JRNL Two Bunch Palms
Job DescriptionWe are seeking a highly motivated and detail-oriented Culinary Team Member to join our team at JRNL Two Bunch Palms LLC. As a key member of our culinary team, you will be responsible for assisting the chef in preparing high-quality dishes, maintaining a clean and safe working environment, and providing excellent customer service.
Key Responsibilities:- Food Preparation: Measure ingredients accurately, prepare them according to recipe specifications, and maintain a clean workstation.
- Station Setup and Management: Set up and manage your station, ensuring that all necessary equipment and utensils are available and in good working condition.
- Mise en Place: Conduct regular checks to ensure that your station is properly stocked and organized.
- Service Preparation: Be ready to start service on time, prepare necessary ingredients and dishes, and coordinate with other team members to ensure smooth service delivery.
- Cutting and Portioning: Cut and portion different types of meat according to specifications, ensuring accuracy and attention to detail.
- Menu Preparation: Prepare various menu items following carefully developed recipes, ensuring consistency and quality.
- Stock and Inventory Management: Keep track of ingredient quantities, ordering supplies as needed, and storing ingredients in designated containers to maintain freshness.
- Kitchen Maintenance: Clean and sanitize all work surfaces, tools, utensils, and the working area, adhering to health and safety standards.
- Temperature Control: Monitor food temperatures, ensuring they are maintained within safe limits during preparation, storage, and serving.
- Other Tasks: Perform other duties as assigned by the chef or management, contributing to the overall success of the kitchen.
Personal Attributes:
- Pays close attention to details and completes tasks thoroughly.
- Able to handle difficult situations with composure.
- Pleasant and cooperative with colleagues, guests, and supervisors/managers.
- Available to work weekends and holidays, as required.
Minimum Qualifications:
Education & Experience:
A high school diploma and 1-2 years of kitchen experience are required.
Physical Demands:
The ability to lift 30-50 pounds and work in a fast-paced environment is essential.
Benefits:
JRNL Two Bunch Palms LLC offers a competitive salary range of $ $$25,000 - $35,000 per year, depending on experience, plus benefits including a 401(k) plan.
Job Type: Part-time
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