Kitchen Executive

Kitchen Executive - Eno's Pizza Tavern Forney, TX

We are seeking an experienced Kitchen Executive to oversee the strategic direction and operational success of our kitchen at Eno's Pizza Tavern. In this role, you will be responsible for driving innovation, improving efficiency, and maintaining high standards of quality and safety.

About the Role

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• Develop and implement innovative menu concepts and recipes to drive sales growth and customer satisfaction">
• Lead and manage a high-performing kitchen team to deliver exceptional food quality and presentation">
• Collaborate with marketing and ownership teams to plan and execute special events and promotions">

Responsibilities

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• Analyze sales data and market trends to inform menu planning and pricing decisions">
• Develop and implement kitchen standards, policies, and procedures to ensure consistency and efficiency">
• Train and develop kitchen staff to improve performance and productivity">

Requirements

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• 5+ years of experience in restaurant management or culinary operations">
• Proven track record of success in managing high-volume kitchens and teams">
• Strong leadership, communication, and problem-solving skills">
• Knowledge of food safety and sanitation protocols">

What We Offer

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• A competitive salary range of $75,000 - $90,000 per year, depending on experience">
• A comprehensive benefits package, including medical, dental, and vision insurance">
• 401(k) retirement savings plan with employer match">
• Ongoing training and development opportunities">

About Eno's Pizza Tavern

At Eno's Pizza Tavern, we're passionate about serving up more than just great food - we're committed to building a community around good times, good food, and good people. If you're a leader who shares our vision, we want to hear from you