Restaurant Operations Manager

4 weeks ago


Greenwood, Indiana, United States HHB Restaurant Recruiting Full time
Restaurant Kitchen Manager Job Description

We are seeking a highly motivated and experienced Restaurant Kitchen Manager to join our team at HHB Restaurant Recruiting. As a key member of our management team, you will be responsible for leading our kitchen staff and ensuring the highest level of quality and service in our restaurants.

Key Responsibilities:
  • Lead and manage a team of kitchen staff to achieve exceptional customer satisfaction and quality standards.
  • Develop and implement effective kitchen operations and procedures to ensure efficient service delivery.
  • Collaborate with other departments to ensure seamless service delivery and maintain a positive working environment.
  • Monitor and control food costs, inventory, and labor expenses to achieve budget targets.
  • Ensure compliance with health and safety regulations and maintain a clean and safe working environment.
Requirements:
  • Minimum 2 years of experience in a restaurant management role.
  • Proven track record of success in leading kitchen teams and achieving high-quality service standards.
  • Excellent communication and leadership skills, with the ability to motivate and develop team members.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
  • Strong analytical and problem-solving skills, with the ability to identify and resolve issues quickly.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • A chance to work with a talented team of professionals.


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