Food Preparation Expert

6 days ago


Hampton Bays, New York, United States Rooted Hospitality Group Full time

Our Kitchen Environment

We pride ourselves on maintaining a clean, organized, and efficient kitchen environment. Our team works together to ensure seamless service, and we're always looking for ways to improve our processes and procedures.

About the Role

This is a unique opportunity to join our dynamic kitchen team and contribute to our mission of delivering exceptional food and hospitality experiences. You'll work closely with your team to maintain the freshness and quality of ingredients, prepare dishes with precision, and support seamless service by keeping food stations stocked and organized.

Key Responsibilities

  1. Maintain stock rotation and ensure the highest standards of food quality.
  2. Prepare a variety of dishes, following recipes and ensuring beautiful presentation.
  3. SUPPORT SEAMLESS SERVICE BY KEEPING FOOD STATIONS STOCKED AND ORGANIZED.
  4. Bake, roast, fry, and grill a range of proteins and vegetables.
  5. Follow all safety and sanitation guidelines to maintain a clean and professional kitchen environment.
  6. Collaborate with your team to tackle busy shifts, prep work, and cleaning tasks.

Requirements

We're looking for someone with a strong work ethic, passion for cooking, and ability to multitask. You should be reliable, able to work independently or as part of a team, and possess excellent cleanliness and safety standards. Physical demands include standing for long shifts, lifting up to 25 lbs., and moving with ease in a fast-paced environment.



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