Executive Chef

Topgolf - 777 Dedham Street [Kitchen Supervisor] **Key Responsibilities:*** Ensure that all recipes, food preparations and presentations meet TopGolf's specifications and commitment to quality and incredible presentation* Perform expert management of the expo and ticket lines* Execute schedules, manage inventory controls and food and labor costs* Assist in...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Blue Hill Country Club. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in overseeing the day-to-day culinary operations of our multi-unit operation.Key ResponsibilitiesAssist the Executive Chef in coordinating...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Blue Hill Country Club. As a key member of our team, you will be responsible for assisting the Executive Chef in overseeing the day-to-day culinary operations of our multi-unit operation.Key ResponsibilitiesAssist the Executive Chef in coordinating the...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Blue Hill Country Club. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in overseeing the day-to-day culinary operations of our multi-unit operation.Key ResponsibilitiesAssist the Executive Chef in coordinating...

Executive Chef Job DescriptionRoedel Companies LLC is seeking an experienced Executive Chef to lead our Food and Beverage team at the Hilton Garden Inn, Boston-Canton. As a key member of our management team, you will be responsible for overseeing all kitchen operations, ensuring exceptional guest satisfaction, and driving financial returns.Key...

JOB DESCRIPTION The Executive Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. It requires two important skill sets - culinary management and great leadership. The Executive Sous Chef, under the direction of the...

Job Summary:The Trillium Brewing Company is seeking an experienced and skilled Executive Sous Chef to join our team. As a key member of our culinary team, the Executive Sous Chef will be responsible for leading and managing the kitchen operations, ensuring the highest quality of food and exceptional customer service.Key Responsibilities:Lead and manage the...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Trillium Brewing Company. As a key member of our culinary team, you will be responsible for leading and inspiring a passionate team culture, driving continuous improvement, and striving for operational excellence.Key ResponsibilitiesInspire and lead a team of culinary...

Job Summary:The Executive Chef is a key member of the culinary team at Hall of Fame Village, responsible for overseeing the preparation and presentation of high-quality food and beverages to our guests. This role requires a strong passion for culinary excellence, excellent leadership skills, and the ability to work effectively in a fast-paced environment.Key...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at Topgolf. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in providing exceptional dining experiences for our guests. This role requires strong leadership and culinary management skills, as well as the ability to work in a fast-paced...

AVI Foodsystems is seeking a highly skilled and experienced culinary professional to fill the role of Executive Chef, Full-time. This position is scheduled to work weekdays during daytime hours, with the possibility of working special events as needed.About AVI Foodsystems:Founded in 1960, AVI Foodsystems has established itself as one of the most respected...

**About AVI Foodsystems**AVI Foodsystems is a leading food service company that has been providing high-quality services for over 60 years. Our commitment to excellence and customer satisfaction has earned us a reputation as one of the most respected companies in the nation.**Job Summary**We are seeking an experienced and skilled Sous Chef to join our team....

Job SummaryThe Executive Chef Assistant will play a crucial role in supporting the culinary team at Giant Eagle. This position requires a highly skilled and experienced individual who can assist with menu planning, inventory management, and implementing quality control programs. The ideal candidate will have a strong background in culinary arts and excellent...

** Sous Chef** ** The Landings at Canton Hills** ** Canton, GA** **Nature and scope** The Sous Chef is accountable for assisting the Executive Chef in managing Dietary staff and all food service operations of the community. In addition to the Executive Chef, the Sous Chef ensures that the kitchen produces meals and services within the required time while...

Job OverviewWe are seeking a highly skilled Beverage Sales Specialist to join our team at Chef Source. This individual will be responsible for developing and managing our beverage offerings across various platforms, including our exclusive coffee brand.The ideal candidate will have a background in food service or beverage sales, with a passion for coffee and...

About the Role:Culinary Services Group is seeking an experienced Chef Manager to join our team. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and service to our customers.Key Responsibilities:Develop and implement menus that meet the dietary needs and...

Job SummaryCulinary Services Group is seeking a highly skilled and experienced Chef Manager to join our team. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our food service department, ensuring the highest quality of food and service to our customers.Key ResponsibilitiesFood Quality and Safety: Ensure...

Concert Golf PartnersSous ChefCanton, Massachusetts • Full-timeSous Chef Position:Blue Hill Country Club is recruiting for a Sous Chef. The Sous Chef is responsible for assisting with oversight of the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive banquet business. The...

Carrabba's Italian Grill North Haggerty Road Key Responsibilities:• Oversee daily restaurant operations of the HOH, driving business forward and ensuring quality food presentation.• Develop and implement initiatives to build sales, increase profitability, and grow the guest count.• Participate in neighborhood activities and events, fostering a positive...

Carrabba's Italian Grill North Haggerty Road Key Responsibilities:• Oversee daily restaurant operations of the HOH, driving business forward and ensuring quality food presentation.• Develop and implement initiatives to build sales, increase profitability, and grow the guest count.• Participate in neighborhood activities and events, fostering a positive...

Carrabba's Italian Grill North Haggerty Road About the Role:As a Kitchen Manager at Carrabba's Italian Grill, you will be responsible for overseeing daily restaurant operations of the HOH and driving the business forward. You will develop and hold the team accountable to standards, participate in neighborhood activities, and develop initiatives to build...