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Culinary Director

2 months ago

Philadelphia, Pennsylvania, United States Sonesta International Hotels Full time
Job Summary

We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Sonesta International Hotels. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our kitchens, ensuring exceptional food quality, and maintaining high standards of customer satisfaction.

Key Responsibilities
  • Operational Management: Manage the day-to-day operations of the kitchen, including food preparation, quality control, and inventory management.
  • Team Leadership: Lead and motivate a team of culinary professionals, providing guidance, training, and development opportunities to ensure excellent performance and high morale.
  • Menu Development: Collaborate with our culinary team to design and implement new menu concepts, ensuring they meet the highest standards of quality, presentation, and flavor.
  • Cost Control: Develop and implement effective cost control measures to minimize waste, optimize inventory, and maintain profitability.
  • Regulatory Compliance: Ensure compliance with all relevant health, safety, and regulatory requirements, maintaining a clean and safe working environment for our team members and guests.
  • Customer Satisfaction: Foster exceptional customer relationships, ensuring that every guest experience is memorable and exceeds their expectations.
  • Collaboration and Communication: Work closely with other departments, including sales, marketing, and guest services, to ensure seamless communication and coordination.
Requirements
  • Education and Experience: A degree or certificate in culinary arts, with a minimum of 5 years of experience as a chef, including at least 1 year in a supervisory capacity.
  • Skills and Qualifications: Strong leadership and communication skills, with the ability to motivate and develop a team. Excellent culinary skills, with a deep understanding of menu development, cost control, and regulatory compliance.
  • Certifications and Licenses: Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
Benefits
  • Medical, Dental, and Vision Insurance: Comprehensive health insurance package for you and your family.
  • 401(k) Retirement Plan: Company-matched retirement savings plan to help you plan for your future.
  • Paid Vacation and Sick Days: Generous paid time off to relax and recharge.
  • Sonesta Hotel Discounts: Enjoy exclusive discounts on hotel stays and other perks.
  • Educational Assistance: Support for your ongoing education and professional development.
  • Paid Parental Leave: Comprehensive paid parental leave policy to support your family.
  • Company Paid Life Insurance: Comprehensive life insurance coverage for you and your family.
  • Company Paid Short Term and Long Term Disability Insurance: Comprehensive disability insurance coverage to protect your income.
  • Various Employee Perks and Discounts: Enjoy a range of employee perks and discounts on hotel stays, dining, and other benefits.