Restaurant Operations Manager

1 week ago


Rosenberg, Texas, United States IHOP ACG Texas Full time

At IHOP/ACG Texas, we're looking for a talented individual to fill the role of Restaurant General Manager. This is an exciting opportunity for someone who wants to make a real impact in the fast-paced and dynamic food service industry.

The salary for this position is estimated to be around $60,000 - $80,000 per year, depending on experience. As a Restaurant General Manager, you will be responsible for managing all areas of the restaurant to achieve positive and consistent sales growth while meeting or exceeding company goals in all profit and loss categories.

We offer a comprehensive benefits package that includes medical and dental insurance, paid vacation, and opportunities for growth and development within our organization. Our management training program will prepare you to succeed within our organization and provide you with the skills and knowledge needed to excel in this role.

Key responsibilities include:

  • Managing entire restaurant operations, including daily decision making, staff support, guest interaction, scheduling, and planning
  • Conducting and facilitating orientation and training for new hourly employees
  • Providing employees with consistent and appropriate feedback to facilitate their development
  • Preparing reports at end of shift, including Daily Sales Reports, Daily Cash Interims, and Daily Labor Controls

Requirements and qualifications include:

  • Minimum of 3-5 years of restaurant management experience
  • Ability to direct and coordinate organizational goals and objectives
  • Hands-on leadership style with excellent interpersonal communication skills
  • Exceptional customer service and problem-solving skills
  • Detail-oriented with focus on quality and ability to perform all duties as required


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