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Dining Room Attendant
2 months ago
We are seeking a highly motivated and detail-oriented Steward to join our team at Sonesta International Hotels. As a Steward, you will play a critical role in ensuring the cleanliness and organization of our dining areas, while providing exceptional service to our guests.
Key Responsibilities- Cleaning and Sanitation: Maintain a clean and sanitary environment in the dining areas, including tables, chairs, floors, and equipment.
- Equipment Maintenance: Ensure that all equipment, including dishwashers and dish machines, are properly cleaned and maintained.
- Supply Management: Manage and maintain an adequate supply of cleaning chemicals, paper products, and other necessary materials.
- Guest Service: Provide exceptional service to our guests, including responding to their needs and resolving any issues that may arise.
- Team Collaboration: Work collaboratively with other team members to ensure a smooth and efficient operation of the dining areas.
- Education: High school diploma or equivalent required.
- Experience: Previous experience in a similar role, preferably in the hotel or restaurant industry.
- Skills: Ability to work in a fast-paced environment, attention to detail, and excellent communication skills.
- Physical Demands: Ability to stand for long periods, lift up to 25 pounds, and perform other physical tasks as required.
- Medical, Dental, and Vision Insurance: Comprehensive health insurance package.
- 401(k) Retirement Plan: Company-matched retirement savings plan.
- Paid Vacation and Sick Days: Generous paid time off policy.
- Sonesta Hotel Discounts: Discounts on hotel stays and other services.
- Educational Assistance: Opportunities for professional development and education.