Restaurant Team Member

2 weeks ago


Southaven, Mississippi, United States Fazoli's Full time
Fazoli's Restaurant Team Member Job Description

We are seeking a highly motivated and customer-focused Restaurant Team Member to join our team at Fazoli's. As a Restaurant Team Member, you will play a vital role in ensuring that our guests have a memorable and enjoyable dining experience.

Key Responsibilities:
  • Greet guests and provide exceptional customer service
  • Take orders and process payments accurately and efficiently
  • Prepare and serve food and beverages in a timely manner
  • Maintain a clean and organized workspace, including the dining area, kitchen, and restrooms
  • Work collaboratively with other team members to ensure seamless service
Service Team Member Roles:Cashiers:
  • Greet guests and recommend menu items
  • Process orders and handle payments
  • Keep the front counter area clean and stocked
Drive-Thru:
  • Greet drive-thru guests and recommend menu items
  • Process orders and handle payments
  • Ensure order accuracy and thank guests for their business
Guest Ambassador:
  • Ensure all dining room guests enjoy a great dining experience
  • Locate and deliver meals to dining room guests
  • Pre-bus tables and provide bread stick service
Expeditor:
  • Coordinate kitchen flow to ensure efficient and accurate food preparation
  • Communicate with kitchen and service associates as needed
  • Assist the kitchen lead and oven coordinator as needed
Fazoli's Kitchen Positions:Kitchen Lead:
  • Operate the steamtable and prepare food according to exact recipe specifications
  • Stock and maintain necessary food inventory
  • Communicate with team members to ensure efficient kitchen operations
Oven Coordinator:
  • Ensure all dishes requiring heating/cooking are prepared to exact recipe specifications
  • Place products in the oven and remove them when thoroughly heated/cooked
  • Deliver final product to the expeditor for packaging or traying
Sandwich Station:
  • Prepare all sandwiches, salads, and pizza products to exact recipe specifications
  • Maintain cleanliness, sanitation, and organization of the sandwich station
  • Ensure product inventory levels meet business needs
Dishwasher:
  • Clean and sanitize all dishes, silverware, and cooking utensils
  • Ensure the dishwashing machine is maintained properly
  • Keep the dishwashing area neat, clean, and organized
Food Preparation:
  • Prepare products to pre-established inventory levels as directed by management
  • Ensure each prep item is properly tagged and rotated to ensure quality and freshness
  • Discard expired or poor quality products

Fazoli's is an equal opportunity employer valuing a diverse workforce to build a stronger company.



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