Expeditor
2 weeks ago
Key Responsibilities:
* Assist with the presentation and assembly of dishes according to our high standards and guest orders
* Maintain expert knowledge of our menu and be able to answer questions from guests
* Restock plates and silverware as needed
* Demonstrate excellent communication skills and provide genuine care and respect to our guests and staff
* Work closely with our service and kitchen staff to ensure smooth operations and exceptional guest service
* Maintain a calm and composed demeanor under pressure
* Motivate our team to work efficiently and effectively
Requirements:
* Must be 16 years of age
* At least 6 months of experience in a similar role
* Ability to communicate clearly with managers, kitchen and dining room personnel, and guests
* Must be clean, organized, and able to project voice
* Must be quick and deliberate
* Ability to reach, bend, stoop, and frequently lift up to 50 pounds
* Ability to work in a standing position for long periods of time
Benefits:
* Competitive hourly rate of $13-15 plus tips
* Unlimited growth potential with salaried management opportunities
* Travel opportunities like our annual Trip of a Lifetime
* Team events and outings
* Local lifestyle perks
* Employee appreciation events and seasonal parties
* Professional leadership development and continuous training and learning opportunities
* Mentorship and coaching
* Food, beverage, and retail discounts
Notice: Employment with La Vida Hospitality or any affiliated companies is at will, meaning that employment may be terminated at any time, with or without notice, and with or without cause, by either the employee or the Company.
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