Pastry Chef

5 days ago

Des Plaines, Illinois, United States Truluck's Full time
About Truluck's

We are a leading provider of high-quality dining experiences, dedicated to delivering exceptional culinary excellence and outstanding customer service. Our team of skilled professionals is committed to creating memorable moments for our guests, and we are seeking a talented Pastry Cook to join our culinary team.

Job Summary

We are seeking a skilled Pastry Cook to join our team in Rosemont. As a Pastry Cook, you will be responsible for preparing and presenting high-quality desserts and baked goods, while maintaining a clean and safe working environment. If you have a passion for baking and a commitment to excellence, we encourage you to apply for this exciting opportunity.

Responsibilities
  1. Preparation and Presentation: Prepare and present high-quality desserts and baked goods, including cakes, pastries, and other sweet treats.
  2. Cleanliness and Safety: Maintain a clean and safe working environment, adhering to all health and safety regulations.
  3. Teamwork: Work collaboratively with other team members to ensure seamless service and high-quality products.
  4. Quality Control: Ensure that all products meet our high standards of quality and presentation.
  5. Inventory Management: Manage inventory levels and maintain accurate records of stock and supplies.
Requirements
  • Education: High school diploma or equivalent preferred.
  • Experience: Minimum two years' experience in a similar capacity.
  • Skills: Ability to work in a fast-paced environment, excellent communication and teamwork skills, and a passion for baking and presentation.
Benefits
  • Competitive Compensation: $22-$25/hour.
  • Continued Education: Opportunities for continued education and training in culinary and wine knowledge.
  • Benefits Package: Comprehensive benefits package, including health, vision, and dental insurance, and a 401(k) plan with matching.

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