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Restaurant Operations Manager
2 months ago
Job Title: General Manager
Job Summary:
We are seeking a highly skilled and experienced General Manager to lead our restaurant team. As a General Manager, you will be responsible for overseeing the daily operations of our restaurant, including managing staff, maintaining high-quality food and service standards, and driving sales and profitability.
Key Responsibilities:
- Lead and Manage Restaurant Operations: Oversee the daily operations of the restaurant, including managing staff, maintaining high-quality food and service standards, and driving sales and profitability.
- Manage Staff: Recruit, train, and develop a high-performing team of restaurant staff, including assistant managers, shift managers, and crew members.
- Maintain Quality Standards: Ensure that all food and beverages meet our high-quality standards, and that our restaurant is clean and well-maintained.
- Drive Sales and Profitability: Develop and implement strategies to drive sales and profitability, including managing inventory, controlling labor costs, and optimizing menu pricing.
- Manage Customer Service: Ensure that all customers receive excellent service, and that their needs are met in a timely and professional manner.
- Manage Restaurant Finances: Oversee the financial performance of the restaurant, including managing cash handling, inventory, and labor costs.
- Stay Up-to-Date with Industry Trends: Stay current with industry trends and developments, and implement new ideas and strategies to stay ahead of the competition.
Requirements:
- Minimum of 2 Years of Experience: Minimum of 2 years of experience in a restaurant management role, preferably in a fast-food or quick-service environment.
- High School Diploma or Equivalent: High school diploma or equivalent required; some college or military experience a plus.
- Leadership and Management Skills: Proven leadership and management skills, including the ability to motivate and develop a team of staff.
- Communication and Interpersonal Skills: Excellent communication and interpersonal skills, including the ability to work effectively with staff, customers, and vendors.
- Problem-Solving and Analytical Skills: Strong problem-solving and analytical skills, including the ability to analyze data and make informed decisions.
- Flexibility and Adaptability: Ability to work a flexible schedule, including evenings, weekends, and holidays.
What We Offer:
- Competitive Salary and Benefits: Competitive salary and benefits package, including medical, dental, and vision insurance, 401(k) matching, and paid time off.
- Opportunities for Advancement: Opportunities for advancement within the company, including promotions to assistant manager, shift manager, and other leadership roles.
- Training and Development: Ongoing training and development opportunities, including workshops, conferences, and online courses.
- Recognition and Rewards: Recognition and rewards for outstanding performance, including bonuses, awards, and public recognition.