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Culinary Specialist

2 months ago

Grants Pass, Oregon, United States Sizzler Full time
Sizzler Job Description

We are seeking a skilled Culinary Specialist to join our team at Sizzler N 7th St. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of menu items to meet the high standards of our customers.

Key Responsibilities:
  • Wash, cut, and/or cook vegetables, fruit, meat, fish, poultry, and/or seafood to prepare for use.
  • Measure and mix ingredients according to recipes to prepare menu items.
  • Prepare plates to be served by placing appropriate menu items on the plate.
  • Use prep lists to determine production for the day and ensure efficient kitchen operations.
Requirements:
  • Ability to work in a fast-paced kitchen environment.
  • Strong attention to detail and ability to maintain high standards of quality.
  • Excellent communication and teamwork skills.