Restaurant Senior Kitchen Manager

3 weeks ago


Framingham, Massachusetts, United States HHB Restaurant Recruiting Full time
Restaurant Senior Kitchen Manager Job Overview

We are seeking an experienced and skilled Restaurant Senior Kitchen Manager to lead our team and drive success in the hospitality industry.

Key Responsibilities:
  • Lead and manage a team of restaurant staff to deliver exceptional customer service and high-quality food.
  • Develop and implement effective kitchen operations to ensure efficient service and minimize waste.
  • Collaborate with the restaurant management team to achieve business objectives and improve customer satisfaction.
  • Monitor and control food costs, inventory, and labor expenses to maintain profitability.
  • Ensure a safe and healthy work environment by adhering to food safety and sanitation standards.
Requirements:
  • Minimum 2 years of experience in restaurant management, preferably in a senior kitchen manager role.
  • Proven track record of success in leading high-performing teams and driving business growth.
  • Excellent communication, leadership, and problem-solving skills.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
  • Physical stamina to perform tasks that require standing, walking, and lifting up to 50 pounds.
What We Offer:
  • Competitive salary range of $65,000 to $75,000 per year.
  • Health benefits and industry-standard work week.
  • Attainable bonus program and opportunities for career growth.
  • Equal opportunity employer committed to diversity and inclusion.


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