Restaurant Operations Supervisor

4 days ago


Bronx, New York, United States Applebee's Full time
Position Overview

As a Supervisor at Applebee's, you will be responsible for leading a team of staff members to deliver exceptional guest experiences. Your role will involve managing day-to-day operations, ensuring high standards of quality and service, and promoting a positive work environment.

Key Responsibilities
  • Lead each shift by delegating duties, assigning specific tasks, and ensuring team members are prepared for each day.
  • Responsible for the training and development of team members on their shift(s).
  • Contributes to a team environment by recognizing and reinforcing individual and team accomplishments on their shift.
  • Follow operational policy and procedures, including those for cash handling and safety/security, to ensure the safety of all team members and guests during each shift.
  • Acts with integrity, honesty, and knowledge that promotes the culture.
  • Maintain cleanliness and organization throughout the restaurant and ensure proper set up and breakdown of the entire restaurant, including dining room, restrooms, kitchen, and prep areas.
  • Ability to manage time effectively while meeting all job responsibilities.
  • Maintains a positive work environment for team members and guests during each shift.

Requirements
  • Enthusiastic and professional attitude must be displayed at all times.
  • Excellent guest service skills required.
  • Must be able to take direction and delegate responsibilities.
  • Ability to work in a fast-paced environment.
  • Team-oriented, adaptable, dependable, and strong work ethic.
  • Ability to communicate efficiently to help keep all team members informed.

Benefits
  • Competitive pay - $22.00 per hour based on experience.
  • Health care benefits.
  • Flexible hours.
  • Extensive training.
  • Meal discounts.
  • Real advancement opportunities.


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