Restaurant Operations Supervisor
4 weeks ago
As a Supervisor at Applebee's, you will be responsible for leading a team of staff members to deliver exceptional guest experiences. Your role will involve managing day-to-day operations, ensuring high standards of quality and service, and promoting a positive work environment.
Key Responsibilities
- Lead each shift by delegating duties, assigning specific tasks, and ensuring team members are prepared for each day.
- Responsible for the training and development of team members on their shift(s).
- Contributes to a team environment by recognizing and reinforcing individual and team accomplishments on their shift.
- Follow operational policy and procedures, including those for cash handling and safety/security, to ensure the safety of all team members and guests during each shift.
- Acts with integrity, honesty, and knowledge that promotes the culture.
- Maintain cleanliness and organization throughout the restaurant and ensure proper set up and breakdown of the entire restaurant, including dining room, restrooms, kitchen, and prep areas.
- Ability to manage time effectively while meeting all job responsibilities.
- Maintains a positive work environment for team members and guests during each shift.
Requirements
- Enthusiastic and professional attitude must be displayed at all times.
- Excellent guest service skills required.
- Must be able to take direction and delegate responsibilities.
- Ability to work in a fast-paced environment.
- Team-oriented, adaptable, dependable, and strong work ethic.
- Ability to communicate efficiently to help keep all team members informed.
Benefits
- Competitive pay - $22.00 per hour based on experience.
- Health care benefits.
- Flexible hours.
- Extensive training.
- Meal discounts.
- Real advancement opportunities.
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