Restaurant Operations Manager

Estimated Salary: $70,000 - $90,000 per year.About UsWe are a dynamic restaurant in the heart of the culinary scene, serving innovative dishes to our discerning guests. As a forward-thinking and experienced chef, you will play a key role in shaping our menu and leading our kitchen team to success.Job SummaryWe seek an exceptional Executive Chef & Restaurant...

About the RoleWe are seeking a highly skilled Restaurant Management Professional to lead our venue operations, ensuring exceptional guest experiences and driving business success.As a key member of our team, you will oversee all aspects of restaurant management, including financials, staff supervision, and customer satisfaction.Key ResponsibilitiesDevelop...

Job OverviewCafe Landwer is a dynamic and expanding restaurant chain with 80 locations across Israel, offering a warm and elegant atmosphere for guests. We are seeking an experienced Restaurant Operations Manager to oversee the daily operations of our restaurants, ensuring exceptional guest service, high-quality food preparation, and maintaining a clean and...

About the RoleWe are seeking a seasoned Restaurant General Manager and Assistant Manager to lead our team. If you have a passion for delivering exceptional customer service, building high-performing teams, and driving restaurant success, this could be your ideal opportunity.As a General Manager, you will oversee all aspects of restaurant operations,...

Job OverviewWe are seeking a highly skilled Restaurant Operations Manager to join our team at Roscoe - LA.Salary Range:$18-$21 per hourResponsibilitiesThe ideal candidate will be responsible for executing front of house restaurant management, including delegating tasks, leading and coaching, and providing excellent customer service to maintain efficient...

OverviewRaising Cane's is a rapidly growing restaurant company that serves the best-tasting and most craveable chicken finger meals. Our Crew makes it happen, our Culture makes it unique, and the Community makes it all worthwhile.Salary and BenefitsThe estimated salary for this position is $85,000 - $87,000 annually, plus a monthly training incentive of...

Job SummaryThe Shift Leader is a key member of our restaurant team, responsible for ensuring that all safety and quality standards are met while leading and coaching the team to deliver exceptional service.Key ResponsibilitiesLeadership and Coaching: Lead and coach the team to ensure exceptional service delivery, while maintaining a positive and productive...

Job Title: Restaurant Floor ManagerAbout the Role:The Restaurant Floor Manager will oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.Responsibilities:Ensure efficient restaurant...

Restaurant Operations Manager OpportunityJ & M Hospitality is seeking a highly motivated and experienced restaurant operations manager to oversee the daily activities of our restaurants. As an operations manager, you will be responsible for ensuring seamless day-to-day operations while maintaining high standards of guest satisfaction and profitability.Key...

Job OverviewWe are seeking an experienced Restaurant Operations Manager to oversee the smooth functioning of our fast-paced environment. As a key member of our team, you will be responsible for ensuring high-quality standards, controlling costs, and maintaining exceptional customer service.

We are seeking a highly skilled Restaurant Operations Manager to join our team at Goodwin Recruiting. This is an amazing opportunity to take your career to the next level in a dynamic and growing full-service restaurant concept.About the RoleAs a Restaurant Operations Manager, you will be responsible for leading, mentoring, coaching, and developing the staff...

At CAVA, we're on a mission to revolutionize the way people experience food. As a Restaurant Operations Manager, you'll play a crucial role in delivering exceptional guest experiences and driving business growth.Company OverviewWe're a rapidly growing brand that's passionate about serving high-quality, delicious food made with fresh, wholesome ingredients....

Momofuku is a pioneering restaurant group that has revolutionized the culinary landscape with its innovative approach to Asian-American cuisine. Our team of passionate professionals is dedicated to delivering exceptional dining experiences that exceed our guests' expectations.About the RoleWe are seeking an experienced Executive Restaurant Operations...

OverviewKoast Restaurant, a new concept from Chef Kevin Meehan and Drew Langley of Kali Restaurant, is seeking a qualified Sous Chef to lead our kitchen team.

Job SummaryWe are seeking a seasoned Restaurant Operations Manager to join our team as a Growth Champion, responsible for driving sales growth and profitability in our restaurants.About the RoleThe ideal candidate will have 3-5 years of experience in quick service restaurant management and/or multi-unit restaurant management experience. They will possess...

Job OverviewWe are seeking a talented District Manager in Training to join our team at Friendly Franchisees Corporation.This exciting role offers the opportunity to develop your leadership skills and take on new challenges in a fast-paced environment. As a District Manager in Training, you will be responsible for overseeing the daily operations of one of our...

Job DescriptionOverview: Mesch Bakery seeks a Restaurant & Catering Manager to oversee daily restaurant operations, catering services, and staff management.Key Responsibilities:Manage restaurant and catering operations, including purchasing, kitchen management, front-end operations, and event planning.Analyze and oversee daily activities to ensure efficiency...

Job OverviewThe BOH Manager role at Goodwin Recruiting is an exciting opportunity to lead a team and contribute to the success of a growing restaurant concept.

Job Summary:We are seeking an experienced Restaurant Manager to lead our restaurant operations team. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurants, including managing all aspects of food preparation and presentation, inventory management, staff supervision, and customer service.About...

Water Grill Los Angeles is seeking a seasoned Restaurant Manager to join our team.Job SummaryWe are looking for an experienced professional to oversee the daily operations of our restaurant, ensuring seamless service and exceptional quality. As a Restaurant Manager at Water Grill Los Angeles, you will be responsible for managing front-of-house operations,...