Fast Casual Restaurant Manager
6 days ago
As a General Manager at one of our fast casual restaurants, you will be responsible for leading a team of talented individuals to deliver exceptional customer experiences and drive business results.
The ideal candidate will have a strong background in restaurant operations, with a focus on providing excellent customer service and maintaining high standards of quality and cleanliness.
The salary for this position is estimated to be between $60K - $70K per year, depending on experience. Benefits include health insurance, an attainable bonus program, and an industry standard work week of 50-55 hours.
Key responsibilities of the General Manager role include:
- Leading a team of restaurant staff to deliver exceptional customer experiences
- Maintaining high standards of quality and cleanliness in the restaurant
- Providing excellent customer service and resolving any issues that may arise
- Coaching and developing restaurant employees to build a cohesive team
- Driving business results through effective sales and marketing strategies
Required skills and qualifications for the General Manager position include:
- A strong background in restaurant operations
- Excellent customer service and communication skills
- Leadership and team management skills
- Ability to maintain high standards of quality and cleanliness
- Physical fitness and ability to regularly walk, climb, crouch, and move up to 50 pounds at a time
- Ability to thrive in a quick-paced environment
- Demonstrated leadership, communication, and training skills
- A stable work history
We are an equal opportunity employer and offer a competitive salary and benefits package. If you are a motivated and passionate individual who is looking to take your restaurant management career to the next level, we would love to hear from you.
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