Culinary Operations Manager

1 week ago


Northville, Michigan, United States Art & Jake's Sports Bar Full time

Join Our Team as a Culinary Operations Manager

At Art & Jake's Sports Bar, we pride ourselves on being a vibrant and bustling venue where families and friends gather to enjoy great food and sports. With an impressive array of over 100 televisions showcasing all major sporting events, our establishment is always lively and engaging.

Role Overview: As a Culinary Operations Manager, you will oversee the entire back-of-house operations, ensuring that our kitchen runs smoothly and efficiently.

Key Responsibilities:

  • Recruit and train kitchen staff, ensuring they are well-versed in food preparation and safety protocols.
  • Manage inventory, including purchasing food supplies and maintaining stock levels.
  • Uphold the highest standards of food presentation and quality, ensuring that every dish is prepared to perfection.
  • Monitor kitchen operations to comply with health and safety regulations.
  • Assist in implementing and enforcing kitchen policies and procedures during your shifts.
  • Step in as a line cook when necessary, demonstrating versatility across all kitchen roles.
  • Participate in monthly inventory assessments and address any discrepancies.
  • Manage labor costs effectively to meet budgetary goals.
  • Facilitate the training and development of kitchen personnel.

What We Offer:

  • Comprehensive training programs to enhance your culinary skills.
  • Opportunities for career advancement and professional growth.
  • Medical, dental, and vision insurance benefits.
  • Flexible pay options, including same/next-day pay availability.

We are looking for a dedicated and passionate individual to lead our kitchen team and contribute to the vibrant atmosphere at Art & Jake's Sports Bar. If you have a strong background in culinary management and a commitment to excellence, we would love to hear from you


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