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Baker - Panera Bread
2 months ago
We are seeking a skilled Baker to join our team at Panera Bread. As a Baker, you will be responsible for baking fresh bread and pastries, maintaining high standards for flavor and quality, and performing various tasks to ensure the smooth operation of our cafe.
Key Responsibilities- Bread Production: Bake all the fresh bread and pastries our cafe needs each day, using 100% real ingredients.
- Quality Control: Maintain our high standards for flavor and quality, ensuring every item meets our expectations.
- Stocking and Food Prep: Perform stocking, food prep, cleaning, and sanitation tasks as needed to keep our cafe running efficiently.
- Team Support: Help build our culture of Warmth, Belonging, Growth, and Trust by supporting your manager and team members.
- Passion for Baking: You must love baking and be willing to learn and improve your skills.
- Team Player: You should be able to work both independently and as part of a team.
- Organizational Skills: You should have excellent organizational and time-management skills to meet goals with minimal supervision.
- Food Safety: You must be committed to food safety and health safety protocols.
- Age Requirement: You must be at least 18 years old.
- Competitive Pay: You will receive competitive pay and be eligible for quarterly increases based on performance.
- Free Meals: You will receive free meals on shifts.
- Career Growth Opportunities: We offer a path to success, skills and training, and nationwide opportunities for advancement.
We are a company that values our employees and provides a supportive and inclusive work environment. We believe in our Guiding Values and Behaviors, which include Warmth for guests, Bold thoughts, brave actions, Own it, Win together, Inspire and celebrate, and Rooted in respect.