Culinary Service Associate
2 weeks ago
Job Overview
The Culinary Service Associate will support the supervisor in food and meal preparation, manage cash transactions, and maintain meal documentation. Assist the supervisor in generating daily reports while upholding exceptional standards in food quality, sanitation, and kitchen safety protocols.
COMPENSATION: The hourly wage for this role is $17.75. This figure represents Aramark's good faith estimate of compensation for this position at the time of posting.
BENEFITS: Aramark provides a comprehensive suite of benefits, including medical, dental, vision, and work/life resources for eligible hourly employees. Additional benefits may encompass retirement savings plans like 401(k) and paid time off, including parental leave and disability coverage. Eligibility for hourly benefits may vary by location and is subject to legal requirements, employee status, and residence.
Key Responsibilities
- Prepare high-quality meals and baked goods in accordance with a predetermined menu.
- Compile a daily report to verify financial transactions.
- Understand the components of a complete meal.
- Ensure proper and sanitary food storage practices.
- Serve meals in alignment with scheduled times and departmental policies.
- Utilize and maintain kitchen equipment, particularly knives.
- Efficiently prepare a variety of food items and beverages.
- Enhance presentation with appropriate garnishments to elevate customer satisfaction.
- Assist in the thorough cleaning of refrigerators, freezers, and cooking equipment.
- Comply with all food safety regulations regarding sanitation, handling, and storage.
- Follow the uniform policy consistently.
- Engage with the Supervisor daily to accurately prepare the day's menu.
- Monitor food temperature requirements diligently.
- Maintain a tidy and organized workspace and storage area.
- Perform cleaning tasks including scrubbing surfaces and sanitizing equipment.
- Adhere to established cleanliness standards to ensure a safe environment, including sweeping and mopping.
- Keep waste collection areas and kitchen floors clean and orderly.
- Carry out additional tasks as assigned, which may include various kitchen duties.
- This position may involve physical demands such as lifting, bending, pushing, pulling, and prolonged standing or walking. Uniforms and/or Personal Protective Equipment (PPE) may be required.
At Aramark, we value skill development and a commitment to excellence, which positively impacts our employees and customers. Job responsibilities may evolve or new tasks may be assigned as needed.
Qualifications
- Food Service Certification as required.
- Education or training sufficient to read, write, and follow verbal and written instructions.
- Able to work efficiently under pressure.
About Aramark
Our mission is rooted in service and united by purpose; we strive to achieve remarkable outcomes for our employees, partners, communities, and the planet. At Aramark, we believe in equal employment opportunities and the right of every employee to participate fully in all aspects of the company, free from discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other legally protected characteristics.
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