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Executive Head Chef Position

2 weeks ago


Pompano Beach, Florida, United States Five Star Senior Living Full time
About the Role:
The Executive Chef at Five Star Senior Living will be responsible for managing the day-to-day operations of the kitchen, including menu planning, food preparation, and staff supervision. This role requires strong leadership and communication skills, with the ability to work effectively in a diverse environment.

Key Responsibilities:
  • Plan and implement menus that meet the dietary needs and preferences of residents.
  • SUPERVISE AND SUPPORT CULINARY TEAM MEMBERS TO ENSURE EXCELLENT PERFORMANCE AND PRODUCTIVITY.
  • ENSURE COMPLIANCE WITH HEALTH AND SAFETY REGULATIONS, AS WELL AS QUALITY STANDARDS FOR MEAL SERVICE AND FOOD QUALITY.

Requirements:
  • Bachelor's degree in Food Science, Nutrition, Culinary Arts, or Hotel/Restaurant/Hospitality Management.
  • MINIMUM 2-5 YEARS OF EXPERIENCE AS AN EXECUTIVE CHEF, CHEF SUPERVISOR, OR EQUIVALENT LEVEL.
  • ABILITY TO MOTIVATE STAFF AND IMPROVE PERFORMANCE IN A FAST-PACED ENVIRONMENT.