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Executive Line Cook
2 months ago
We are seeking a highly skilled and experienced Line Cook to join our team at DMD Restaurant Group. As a Line Cook, you will be responsible for preparing high-quality food to our guests while maintaining a clean and organized kitchen environment.
Key Responsibilities- Prepare and cook food to order, adhering to recipes and presentation standards.
- Maintain a clean and organized kitchen, adhering to health and safety standards.
- Work effectively as part of a team to ensure seamless service.
- Train and assist new team members as needed.
- Participate in ongoing training and development to improve skills and knowledge.
- Proven experience as a Line Cook in a fast-paced kitchen environment.
- Ability to work effectively in a team environment.
- Strong communication and interpersonal skills.
- Ability to maintain a clean and organized workspace.
- Ability to work in a fast-paced environment and adapt to changing situations.
The physical demands of this role include standing for long periods, using hands and fingers to handle objects, and lifting up to 15 pounds. Specific vision abilities required include close vision, peripheral vision, and the ability to focus.
This role requires the ability to work in a fast-paced environment and adapt to changing situations. The successful candidate will be able to maintain a clean and organized workspace, work effectively in a team environment, and provide excellent customer service.