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Bakery Operations Manager
2 months ago
Hannaford Supermarkets is seeking a skilled Bakery Lead to join our team. As a Bakery Lead, you will be responsible for leading the bakery department operations, ensuring high-quality products, and providing exceptional customer service.
Key Responsibilities:- Lead the bakery department in the absence of the department manager and assistant department manager.
- Comply with company policies, procedures, and government regulations.
- Utilize retail store systems to support job functions, including productivity management, scheduling, and inventory control.
- Treat all co-workers with fairness, dignity, and respect.
- Meet or exceed management planning guidelines.
- Develop product knowledge in all areas of the bakery department.
- Assist in training other associates when assigned.
- Maintain a neat, well-groomed personal appearance at all times.
- Support company safety standards and communicate any needed equipment repairs or maintenance work.
- Observe and maintain company sanitation and food safety standards.
- Effective communication, customer service, and selling skills.
- Effective interpersonal skills and a desire to work in a team environment.
- Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
- Must meet minimum age requirements to perform specific job functions.
- Ability to use computers and other communication systems required to perform the job functions.
- Meet established volume activity standards.
- Perform repetitive grasping, pinching, squeezing, and hand/arm motions while standing/walking the majority of the shift.
- Lift up to 30 pounds 40% of the time and up to 40 lbs occasionally.
- Reach to shoulder level or overhead on occasion while lifting up to 20 lbs occasionally.
- Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time.
- Use hands to operate controls, feel objects, and use tools to prepare products.
- Be able to handle a variety of substances associated with cleaning materials, packaging materials, and food products.
- Role model outstanding, friendly customer service and use skills and knowledge to offer solutions that meet or exceed customer expectations.
- Supervise performance of all duties and responsibilities of all bakery associates as/when assigned by management.
- Use good judgment in the delegation, assignment, and follow-up required for the efficient performance in the department.
- Greet and assist customers with locating and selecting products.
- Frost, base ice, and decorate all varieties of cakes. Personalize when necessary.
- Package and display products according to standard practice and our automated production program, taking customer demands into consideration.
- Perform assigned tasks such as replenishing merchandise, preparation of products according to prescribed standards.
- Process merchandise properly, paying special attention to rotation of products according to prescribed standards.
- Retrieve and organize bakery product loads.
- Assist in effectively ordering and maintaining inventory control to maximize sales and limit shrink issues.
- Maintain accurate, neat records of production, shrink, sales, and inventory.
- Wash, rinse, and sanitize equipment in accordance with company guidelines.
Hannaford Supermarkets is an equal opportunity employer and welcomes applications from diverse candidates. Salary range is between $24.75 hourly.