Culinary Specialist
4 weeks ago
We are seeking a skilled Culinary Specialist to join our team at the Good Samaritan Society. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food to our patients, staff, and visitors.
Responsibilities- Prepare and cook a variety of meals, including baked goods, soups, and entrees, following standardized recipes and HACCP guidelines.
- Operate kitchen equipment, such as mixers, slicers, and ovens, to prepare and cook food.
- Maintain a clean and safe kitchen environment, adhering to food safety and sanitation standards.
- Work effectively with internal customers, including patients, staff, and visitors, to provide excellent customer service.
- Collaborate with the culinary team to plan and prepare meals, ensuring that dietary needs and preferences are met.
- Document food preparation and storage procedures, as well as maintain accurate records of food inventory and usage.
- High school diploma or equivalent preferred.
- Ability to read, write, and follow oral and written directions.
- Basic math skills to accurately measure ingredients and follow recipes.
- Minimum of six months of applicable experience in a kitchen or food service environment.
- Ability to work independently and as part of a team.
The Good Samaritan Society offers a comprehensive benefits package, including health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, and paid time off. We also offer opportunities for professional growth and development, as well as a supportive work environment.
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