Breakfast Restaurant Manager

3 weeks ago


Grandville, Michigan, United States Burger King Full time
Job Overview

We are seeking a skilled Breakfast Manager to join our team at Burger King. As a key member of our morning operations, you will be responsible for delivering exceptional guest service, driving sales and profit results, and leading a team of Team Members to achieve operational excellence.

Key Responsibilities:

  • Provide exceptional guest service, ensuring a clean and welcoming environment for our customers.
  • Lead a team of Team Members, providing mentoring, up-coaching, and feedback to increase their capabilities and promote a Strength Based Leadership style.
  • Drive operational results, implementing shift plans and ensuring efficient preparation and sale of products within established speed of service guidelines.
  • Maintain inventory, perform daily and weekly inventory inspections, and receive inventory truck orders.
  • Review restaurant results to identify successes and areas for improvement, and ensure the restaurant upholds operational and brand standards.

Requirements:

  • High School Diploma or GED required, 2 years of college preferred.
  • 1-2 years of previous quick service restaurant experience.
  • Demonstrated understanding of guest service principles.
  • Available to work evenings, weekends, and holidays.
  • Ability to work irregular shifts as needed.

What We Offer:

We offer GREAT pay and EXCELLENT benefits. The schedule for this position will vary.

COVID-19 Considerations:

Factorial Restaurants Holdings LLC observes all CDC, state, and county COVID guidelines.



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