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Culinary Support Staff
2 months ago
Location
Howard Street ECC
Employment Type
Full Time
Required Education
High School Diploma
Work Schedule
Day Shift
Job Sector
Education
Position Summary
The JUNTA DE ACCION PUERTORIQUENA INC is a multifaceted human services organization dedicated to enhancing the lives of children, families, and seniors in the community. Our mission is to provide essential support to low and moderate-income residents, empowering them to achieve self-sufficiency and a better quality of life.
The Nutritional Services Worker plays a crucial role in executing the Child and Adult Food Program. This position requires a comprehensive understanding of program guidelines and expectations. The individual will collaborate closely with the CACFP Coordinator to ensure adherence to regulations and seek assistance when necessary.
Working alongside the educational team, the Nutritional Services Worker will help meet the unique needs of each child while reporting to the Site Director, ensuring a cooperative and respectful environment.
Key Responsibilities
Administration / CACFP
- Manage food purchasing orders.
- Prepare and serve balanced meals including breakfast, lunch, and snacks for preschool-aged children.
- Oversee the distribution of meals to classrooms.
- Collect daily attendance data from classrooms and organize meals accordingly.
- Ensure all families complete the CACFP Eligibility Application for each child prior to enrollment.
- Receive and verify food deliveries, ensuring invoices match delivered items.
- Submit weekly invoices to the fiscal department.
- Maintain records of student allergies and ensure compliance with health regulations.
- Prepare meal times efficiently.
- Keep inventory of food and related supplies.
- Complete monthly meal and attendance reports.
- Cross-reference attendance with meal counts for reporting purposes.
- Submit CACFP vouchers by the required deadlines.
- Adhere to center policies regarding student care and discipline.
- Maintain a safe and healthy kitchen environment.
- Organize and manage kitchen operations effectively.
- Follow the center's Crisis Management Plan.
- Ensure sanitary food preparation and storage practices.
- Conduct regular cleaning of kitchen facilities and equipment.
- Protect the privacy and confidentiality of families and children.
- Foster positive communication with colleagues and supervisors.
- Comply with organizational policies and procedures.
- Collaborate with staff and supervisors to enhance professional growth.
- Participate in staff meetings and training sessions.
- Exhibit reliable attendance and punctuality.
- Follow state regulations for child care centers.
- Ensure compliance with organizational policies.
- High School Diploma or GED.
- Preferred experience in school meal preparation.
- Commitment to the organization's mission and goals.
- Ability to work effectively in a team and with diverse groups.
- Capability to manage multiple tasks under pressure.
- Demonstrated integrity and sound judgment.
- Ability to stand, walk, and lift up to 25 pounds regularly.
- Work in a busy and occasionally noisy environment typical of educational settings.
- This is a full-time, salaried position.
- Salary is competitive and based on experience.
- Generous benefits package including health and dental insurance.
- Paid time off for sick days, personal days, and holidays.