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Food Service Operations Manager
2 months ago
If you excel in a lively and dynamic setting where you can demonstrate your expertise and character, then a position as a Management Member at a Baskin Robbins franchise could be an ideal career opportunity. Our franchise is committed to enhancing our customers' experiences by providing them with outstanding products and service, all delivered with a friendly demeanor. Every member of our team, from franchise owners to managers to crew members, collaborates with enthusiasm and pride. If you're eager to contribute to a thriving team, consider this exciting opportunity.
Key Responsibilities of the Operations Manager:- Guide a team to provide outstanding customer experiences
- Ensure operational excellence and boost sales
- Manage restaurant functions in accordance with Baskin Robbins and franchise standards
- Team Development:
- Promote a respectful and inclusive team culture
- Offer coaching, constructive feedback, and recognition
- Recruit, train, and nurture staff
- Support ongoing learning and professional growth
- Operational Excellence for Customer Satisfaction:
- Prioritize exceptional customer service
- Lead by example in all interactions
- Ensure adherence to brand standards
- Empower the team to achieve business objectives
- Financial Performance:
- Drive revenue and manage expenses
- Uphold safety and security protocols
- Evaluate business performance and establish targets
- Skills:
- Strong verbal and written communication abilities
- Financial acumen
- Prior supervisory experience
- Minimum age of 18
- High school diploma or equivalent
- Core Competencies:
- Customer Orientation
- Results-Driven Mindset
- Analytical Problem Solving
- Team Building Skills
- Conflict Resolution
- Mentoring and Developing Others
Taking on the role of Operations Manager at a Baskin Robbins franchise allows you to lead a dedicated team, ensure customer satisfaction, enhance profitability, and be part of a vibrant and successful brand.