Restaurant Operations Manager
6 days ago
About the Role:
We are seeking an experienced Restaurant Operations Manager to join our team at Duffy's Sports Grill. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service and driving business growth.
Responsibilities:
- Oversee all aspects of restaurant operations, including food preparation, service, and maintenance
- Develop and implement strategies to improve customer satisfaction and loyalty
- Manage budgets and control costs to ensure profitability
- Lead and develop a high-performing team of staff members
- Maintain high standards of quality, safety, and sanitation in the restaurant
Requirements:
- Bachelor's degree in Hospitality Management or related field
- Minimum 3 years of experience in restaurant management
- Proven track record of success in driving sales growth and improving customer satisfaction
- Strong leadership and communication skills
- Able to work effectively in a fast-paced environment
Benefits:
- Salaried position with opportunities for bonuses
- Comprehensive medical coverage
- Dental and vision benefits
- 401(k) plan with company match
- Paid time off
Estimated Salary: $60,000 - $80,000 per year
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