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Executive Chef Assistant
2 months ago
We are seeking a highly skilled and experienced Sous Chef to join our team at ARAMARK Refreshment Services, Inc. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and service to our customers.
Key Responsibilities- Train and Manage Kitchen Personnel: Supervise and coordinate the activities of kitchen staff, providing guidance and support to ensure the smooth operation of the kitchen.
- Estimate Food Consumption and Requisition: Accurately estimate food requirements and requisition supplies to ensure efficient inventory management.
- Select and Develop Recipes: Create and standardize production recipes to maintain consistent quality and presentation.
- Establish Presentation Techniques and Quality Standards: Develop and implement presentation techniques and quality standards to ensure exceptional customer experience.
- Ensure Proper Equipment Operation and Maintenance: Oversee the maintenance and operation of kitchen equipment to ensure optimal performance and safety.
- Oversee Special Catering Events: Coordinate and execute special catering events, ensuring seamless execution and exceptional customer satisfaction.
- 2-3 Years of Experience: Proven experience in a related position, with a strong understanding of kitchen operations and management.
- Culinary Degree: A culinary degree or equivalent experience is preferred.
- Advanced Knowledge of Food Principles and Practices: In-depth knowledge of food principles and practices, including food safety and sanitation.
- Experiential Knowledge of Management and Problem-Solving: Proven ability to manage people and solve problems in a fast-paced kitchen environment.
- Excellent Communication Skills: Strong oral, reading, and written communication skills to effectively interact with team members and customers.
At ARAMARK Refreshment Services, Inc., we are committed to providing exceptional service and quality food to our customers. We believe in creating a positive and inclusive work environment that fosters growth and development for our employees. If you are a motivated and experienced Sous Chef looking for a new challenge, we encourage you to apply for this exciting opportunity.