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Executive Chef

2 months ago

Jamaica, New York, United States Sodexo Full time
Sodexo Job Opportunity

We are seeking a skilled Chef to join our team at JFK International Airport Terminal.

  • Key Responsibilities:
    • Prepare and present a variety of hot and cold food items.
    • Operate kitchen equipment to measure and mix ingredients.
    • Taste products, read menus, estimate food requirements, and keep records.
    • Select recipes per menu cycle and prepare bakery items.

About the Role:

This is a challenging and rewarding opportunity for a Chef to work in a fast-paced kitchen environment. As a member of our team, you will be responsible for preparing and presenting high-quality food to our customers.

Requirements:

To be successful in this role, you will need to have excellent culinary skills, attention to detail, and the ability to work well under pressure.