Restaurant Operations Manager

2 weeks ago


Lexington, Kentucky, United States Wendy's Full time

Why Wendy's

As an Assistant General Manager at Wendy's, you will play a key role in supporting the General Manager in managing the restaurant's daily operations. This includes overseeing restaurant operations, maintaining day-to-day financial controls, creating and managing staff schedules, interviewing, hiring, training, and orienting team members, and exercising proper food handling, equipment maintenance, and facility management.

What You Can Expect

  • Competitive base salary
  • Medical, dental, vision, and RX benefits for employee and family, as well as domestic partner benefits
  • 401k with company match
  • Monthly paid bonus
  • Paid Time Off

What We Expect from You

  • Minimum 1 year Assistant Manager experience in high-volume food service concepts
  • Flexibility to work 50 hours per week, rotating shifts, including weekends and holidays
  • Valid driver's license in good standing and access to private transportation
  • Consent to background screening, including criminal, driving, and drug screening
  • High school diploma or equivalent and possession of all required documents by state and federal law
  • Able to walk and stand for long periods
  • Able to lift up to 50 pounds
  • Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment
  • Excellent problem-solving and decision-making skills, results-oriented, and customer service-focused

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits, and career programs, which may vary from company-owned locations.



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