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Restaurant Line Cook
1 month ago
We are seeking a skilled Line Cook to join our team at Perkins Restaurant and Bakery, a franchisee of CyHawk Hospitality, Inc. in Sioux City. As a Line Cook, you will be responsible for preparing menu items according to company policies and procedures, maintaining food costs, and ensuring the cleanliness of the kitchen.
Key Responsibilities- Prepare menu items according to recipes and procedures
- Stock and rotate products on line to ensure they are within shelf life standards
- Use, maintain, and clean all kitchen equipment and preparation areas
- Control food costs and maintain cleanliness of the kitchen, prep areas, coolers, and storage areas
- Anticipate, identify, and correct system breakdowns to achieve maximum guest satisfaction
- Knowledge of recipes, menu items, and prep procedures
- Ability to work well-groomed, in clean and proper uniform, and practice good personal hygiene
- Ability to communicate effectively with Manager on Duty and coworkers
Perkins Restaurant and Bakery offers a supportive ownership, competitive wages, flexible hours, and a structured training program. If you are a motivated and detail-oriented individual, we encourage you to apply for this exciting opportunity.